In 100 g (Grams) of Soup, cream of celery, canned, prepared with equal volume water there is 0.047 g of Aspartic acid. Change amount

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Aspartic acid

Aspartic acid is a nutrient present in many other foods. The below table lists foods high in Aspartic acid other than Soup, cream of celery, canned, prepared with equal volume water.

Soy protein isolate	10.203 g	10.20%
Soy protein isolate, potassium type	10.203 g	10.20%
Egg, white, dried, stabilized, glucose reduced	9.139 g	9.14%
Egg, white, dried	8.253 g	8.25%
Egg, white, dried, powder, stabilized, glucose reduced	7.291 g	7.29%
Soy protein concentrate, produced by acid wash	7.249 g	7.25%
Soy protein concentrate, produced by alcohol extraction	7.249 g	7.25%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	6.877 g	6.88%
Egg, white, dried, flakes, stabilized, glucose reduced	6.806 g	6.81%
Beverages, Protein powder soy based	6.576 g	6.58%
Fish, cod, Atlantic, dried and salted	6.433 g	6.43%
Peanut flour, defatted	6.367 g	6.37%
Soy flour, defatted	5.911 g	5.91%
Whale, beluga, meat, dried (Alaska Native)	5.841 g	5.84%
Seaweed, spirulina, dried	5.793 g	5.79%
Fish, whitefish, dried (Alaska Native)	5.67 g	5.67%
Soy meal, defatted, raw	5.651 g	5.65%
Seeds, cottonseed flour, low fat (glandless)	5.425 g	5.42%
Seeds, cottonseed meal, partially defatted (glandless)	5.345 g	5.34%
Tofu, dried-frozen (koyadofu)	5.298 g	5.30%

Soup, cream of celery, canned, prepared with equal volume water

Soup, cream of celery, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of celery, canned, prepared with equal volume water are listed below.

Water	92.27 g	92.27%
Energy (calorie)	37 kcal
Energy (joule)	155 kJ
Protein	0.68 g	0.68%
Total lipid (fat)	2.29 g	2.29%
Ash	1.15 g	1.15%
Carbohydrate, by difference	3.62 g	3.62%
Fiber, total dietary	0.3 g	0.3%
Calcium, Ca	16 mg	0.02%
Iron, Fe	0.26 mg
Magnesium, Mg	3 mg
Phosphorus, P	15 mg	0.02%
Potassium, K	50 mg	0.05%
Sodium, Na	254 mg	0.25%
Zinc, Zn	0.06 mg
Copper, Cu	0.058 mg
Manganese, Mn	0.103 mg
Selenium, Se	0.9 µg
Vitamin C, total ascorbic acid	0.1 mg
Thiamin	0.012 mg

Nutrients in Soup, cream of celery, canned, prepared with equal volume water